Private Mobile Hibachi Chef at Home. We Serve Atlanta and Surrounding Areas.
Hibachi Furano LLC
FAQ of Hibachi at Home Service

FAQ of Hibachi at Home Service

Q: What is a private hibachi chef at home service?

A private hibachi chef at home service involves a professional hibachi chef coming to your home or chosen location to prepare and cook a gourmet hibachi meal for you and your guests.

Q: Which areas do you serve?

We serve Atlanta and the surrounding areas. If you're unsure whether your location is within our service range, please contact us for confirmation.

Q: What equipment or facilities do I need to provide?

We bring all necessary cooking equipment and ingredients. You just need to provide a suitable cooking space, such as a kitchen or outdoor area, and basic dining utensils and table settings.

Q: Why choose our services?

food safety (DPH) food permit& million$ insurance;our chefs are highly experienced and can cater to a variety of culinary needs;we offer unique house specially sauces (not for sale) and house specially sake (not for sale).

Q: What will you be bringing?

Our amazing chef will bring the grill and ingredients and come to your location. (We also can provide table, chair and tableware set up if needed at an additional cost.)

Q: What is included with each meal?

Adults:choose any 2 or 3 entrees;kids meal:1 protein.

1)Fresh salad(ginger dressing)

2)Egg fried rice

3)Hibachi mixvegetables

4)Homemade dipping sauce (Yum Yum sauce,Teriyaki sauce)


Q: What do I need to supply?

All you need to do is set up tables and chairs, and provide plates and utensils for your party.(If rent tables and chairs, Tables and chairs rental include table clothes, plates and all the silverware)

Q: How much does a party cost?

*Choose 2 proteins for $59/adult

*choose 3 proteins for $69/adult

* kids under 12 do 1 protein for $35/kid.

(Sub Filet Mignon:+$8; Sub Lobster:+$20)

If you choose one protein, you will receive two entrees with the same protein.

$500 minimum/$1000 minimum(Organic)


Q: Can you cook indoors?

Actually, we cook outside. If you want to eat indoors, please make sure to turn off the smoke alarm, open the windows, and allow the chef to set up the grill near the window.

Q: Can you cook for allergies?

Please let us know if you have any food allergies or special requests when booking your reservation.

All food peanut-free;gluten allergy:the chefs can cook with gluten-free soy sauce;seafood allergy:the chefs can cook seafood last;Vegetarian:you can choose vegetables or tofu, and the chef will cook them first.


Q: What time will the chef arrive?

Our arrival time for setup is 5-30 minutes before your booking time(start time);

The chef's performance time is 1.5 hours, and guests can enjoy delicious food, wonderful performances, and happy parties.


Q: What forms of payment are accepted?

We don't accept cards, Because our chefs cannot carry a POS machine.We accept cash,zelle or Venmo (If using Venmo, please note that processing fee applies)or Local Address Check.

Q: Is the deposit refundable if canceled?

The deposit is none refundable. Cancelation three days in advance, it can be a credit for your next reservation. The deposit will be used for the balance on the day of the event.

Q: Hibachi vs. Teppanyaki: What’s the Difference?

Introduction to Hibachi and Teppanyaki

Japanese cuisine is renowned for its blend of tradition and innovation, and two styles that often spark curiosity are hibachi and teppanyaki. While both involve grilling and a theatrical dining experience, they differ significantly in technique, equipment, and setting. At Hibachi Furano, we specialize in authentic hibachi catering near me in Atlanta, GA, bringing the vibrant hibachi at home experience to your events. This article explores the key differences between hibachi and teppanyaki, highlights why hibachi cooking is ideal for your next hibachi birthday party or hibachi outdoor party, and explains how Hibachi Furano delivers the best hibachi Atlanta experience.

What is Hibachi?

Hibachi refers to a traditional Japanese grill that uses an open grate and high heat, typically from charcoal or gas, to cook food directly over flames. The term "hibachi" means "fire bowl," reflecting its origins as a heating device. Today, hibachi cooking is known for its smoky flavors and interactive performances by chefs who grill meats, seafood, and vegetables in front of guests.

At Hibachi Furano, we bring the sizzling excitement of hibachi cooking to your event in Atlanta, GA. Our hibachi menu with prices offers a customizable, all-inclusive dining experience that combines fresh ingredients, bold flavors, and a captivating hibachi show. Each meal is prepared by our skilled hibachi chefs, ensuring a memorable hibachi dinner or hibachi lunch for your hibachi birthday party, hibachi outdoor party, or any special occasion.

Pricing and Entree Options

  • Pick Any 2 Entrees: $59 per person

  • Pick Any 3 Entrees: $69 per person

  • Kids (Under 12 Years Old) Pick Any 1 Entree: $35

Protein Options:

  • Vegetable

  • Tofu

  • Chicken (6oz)

  • Jumbo Shrimp (7 pieces)

  • NY Strip Steak (6oz)

  • Scallops (5oz)

  • Salmon (5oz)

Premium Upgrades:

  • Substitute Filet Mignon: +$8 per entree

  • Substitute Lobster: +$20 per entree

Note: A $500 food minimum applies to all parties to ensure a seamless hibachi at home experience.

hibachi in your home

What is Teppanyaki?

Teppanyaki, meaning "grilling on an iron plate," uses a large, flat iron griddle to cook food. This style is often seen in Japanese restaurants where chefs perform in front of diners, flipping ingredients and creating dramatic displays. Unlike the open-flame hibachi grill, teppanyaki griddles provide a smooth cooking surface, resulting in a different texture and flavor profile without the smoky char of hibachi.

While teppanyaki is typically a restaurant-based experience, Hibachi Furano focuses on the portable, authentic hibachi grill at home setup, making it ideal for events like hibachi night at home or corporate gatherings in Atlanta.

Key Differences Between Hibachi and Teppanyaki

Cooking Surface

  • Hibachi: Uses an open-grate grill, allowing flames to directly touch the food, creating a smoky, charred flavor. This makes it perfect for hibachi cooking at home with ingredients like steak, shrimp, and vegetables.

  • Teppanyaki: Relies on a flat iron griddle, which cooks food evenly but lacks the smoky essence of hibachi.

Portability

  • Hibachi: Compact and portable, hibachi grills are ideal for outdoor settings. Hibachi Furano brings mobile grills (68.3” L x 27.5” W x 41.3” H) to your hibachi outdoor party.

  • Teppanyaki: Typically stationary, teppanyaki griddles are large and suited for restaurant kitchens.

Flavor Profile

  • Hibachi: The open flame imparts a distinct smoky taste, enhancing dishes like scallops or zucchini.

  • Teppanyaki: Offers a cleaner, less smoky flavor due to the griddle’s indirect heat.

Experience

  • Both styles feature theatrical performances, but Hibachi Furano’s hibachi chefs excel in outdoor settings, engaging guests with fire tricks and humor. Teppanyaki is more common in fixed restaurant environments.

Why Choose Hibachi with Hibachi Furano?

For Atlanta residents searching for hibachi catering near me or hibachi chef for private party near me, Hibachi Furano offers a superior hibachi at home experience. Here’s why:

Authentic Hibachi Experience

Our hibachi grill Atlanta GA setup delivers the smoky flavors of traditional hibachi cooking. Guests enjoy watching our chefs grill fresh ingredients while performing tricks that make events like hibachi birthday parties unforgettable. Reviews praise our “amazing food” and “engaging performances.”

Hassle-Free Service

We handle the grill, food, and entertainment, requiring only tables, chairs, plates, and utensils from you. For convenience, we offer rentals starting at $120 for 10 people. Our pricing ($30-$60 per person, $600 minimum) is transparent, making it easy to plan a hibachi lunch or hibachi dinner.

Customizable Menus

Our hibachi menu with prices caters to diverse preferences, offering proteins like steak, shrimp, and tofu, plus accommodations for gluten-free, vegan, or kosher diets. Wedding buffets start at $30 per person for groups of 30 or more.

Safety and Professionalism

Hibachi Furano is the only Atlanta hibachi mobile service with a 100-point/A-level food permit and million-dollar insurance, ensuring a safe and reliable experience.

Tips for Hosting a Hibachi Event

  1. Optimize Seating: Arrange tables in an L- or U-shape for the best view of the hibachi show. Check our Hibachi Gallery for setup ideas.

  2. Specify Dietary Needs: Inform us of restrictions in advance to tailor the menu.

  3. Book Early: Reserve your hibachi chef at www.atlhibachi.com.

  4. Prepare the Space: Ensure room for our grill and a festive atmosphere for your hibachi night at home.

Hibachi Furano: Atlanta’s Premier Choice

Whether you’re hosting a hibachi outdoor party or a corporate event, Hibachi Furano brings the best hibachi Atlanta experience to you. Our professional chefs, customizable menus, and commitment to quality make us the top choice for hibachi catering near me. From the smoky flavors of our hibachi grill to the vibrant performances, we transform any gathering into a celebration of Japanese cuisine and Southern hospitality.

Conclusion

Understanding the difference between hibachi and teppanyaki helps you choose the right experience for your event. With Hibachi Furano, you get the authentic, portable, and flavorful hibachi at home experience that outshines teppanyaki’s restaurant-based setup. Book your hibachi chef for private party near me at www.atlhibachi.com or call 678-751-9934 to bring the sizzle and excitement of hibachi to your next Atlanta event.